OceanExpert ID: 8001
Dr. Paulo Joao Vieira VALE
Researcher
Marine Biotoxins Laboratory
Quick Info
Work Location
Rua C – Aeroporto de Lisboa
1749-077 Lisboa
Portugal
Nationality
Portugal
Email(s)
Profile URL
Persistent Digital Identifiers (UIDs)
ORCID: 0000-0002-2524-4453
Highest Degree
Ph.D., B.Sc.
Job Type
Research
Natural Resource Management
Natural Resource Management
Subject Area
Biological Oceanography, Marine Ecology
Activities
Paulo Vale obtained his Ph.D. in Biology for the
characterization of DSP toxins in shellfish from the Portuguese coast. He
specialized in analysis of several marine biotoxins in shellfish and
phytoplankton by liquid chromatography coupled with DAD, FLD and Mass
Spectrometry detection. He has implemented LC methodologies for several toxin groups:
dinophysistoxins, pectenotoxins, azaspiracids, domoic acid, saxitoxins. He is
engaged with the Portuguese monitoring programme for marine biotoxins and
related public health research. He studies cycles associated with coastal
Harmful Algal Blooms and recent impacts from global change. He also studies
photobiology, heliobiology and bioelectromagnetism in microalgae cultures.
characterization of DSP toxins in shellfish from the Portuguese coast. He
specialized in analysis of several marine biotoxins in shellfish and
phytoplankton by liquid chromatography coupled with DAD, FLD and Mass
Spectrometry detection. He has implemented LC methodologies for several toxin groups:
dinophysistoxins, pectenotoxins, azaspiracids, domoic acid, saxitoxins. He is
engaged with the Portuguese monitoring programme for marine biotoxins and
related public health research. He studies cycles associated with coastal
Harmful Algal Blooms and recent impacts from global change. He also studies
photobiology, heliobiology and bioelectromagnetism in microalgae cultures.
Sea regions of study
North Atlantic Ocean
Skills
marine biotoxins; phycotoxins; harmful algal blooms;
liquid (LC-UV, LC-FLD) and mass spectrometry (LC-MS) chromatography; microalgae
cultures; monitoring programmes; food safety; public health; ecosystem
modelling; global change
liquid (LC-UV, LC-FLD) and mass spectrometry (LC-MS) chromatography; microalgae
cultures; monitoring programmes; food safety; public health; ecosystem
modelling; global change
Working language(s)
Portuguese
English
English
Citation(s)
Created: 2001-01-27
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Last Updated: 2023-06-05